• 1 egg
• 3/4 cup milk
• 1/2 cup vegetable oil
• 2 cups all purpose or whole wheat flour
• 1/3 cup sugar
• 3 tsp baking powder
• 1 tsp salt  
• 1 cup cranberry halves or dry cranberries
• 1 Tbsp grated orange peel
• 1/2 tsp cinnamon
• 1 tsp vanilla
• 1/3 cup Unflavored AIM Herbal Fiberblend®

Blend dry ingredients. Add milk, egg, and oil. Mix and spoon into muffin tin. Bake at 375 degrees for 20 minutes.