• 3/4 cup confectioners’ sugar
• 2 Tbsp. butter
• 1 tsp. AIM BarleyLife® powder
• 2 1/4 tsp. soy milk or milk
• 1/4 tsp. vanilla extract
• 6 drops peppermint essential oil

Cream ingredients in mixing bowl with medium speed mixer. Spoon into a pastry bag and use for decorating cookies. Yield: 1/3 cup.

Submitted by: Debbi Lawrence